Another One For The Ladies

Following on from my earlier blog this week I thought I’d re post an old blog about foods that may help with PMS and some which you may want to avoid.

Now a) I’m not a nutritionist, this is all from general research I’ve done on a subject that affects me and b) I’m not saying these will stop period pain or that you should never have the things on the avoid list – just that theoretically there may be some foods you want to try and eat and others less so if you suffer from cramps etc.

Here’s the re post…

When I’m on my period I literally crave fatty, sugary, salty foods.  When you spend a lot of time trying to eat well this is pretty annoying so I’ve spent a reasonable amount of time looking into why and what I can do to try and make myself feel better (because I suffer from horrible cramps most months and bloat enough to feel like I may actually be pregnant with a baby Elephant) without giving into eating 10,000 calories of pure fat and sugar a day.

Just before and during our periods our Serotonin levels lower (less feel good hormones), our stress hormones spike (not helping in the feeling good department) and our bodies use more calories making us feel hungry more often.  It’s therefore not hugely surprising we want to comfort eat- but apart from eating too much of the crap stuff affecting your body shape aims (I won’t say weight!) eating too much sugar will also cause a spike followed by a crash and burn which also doesn’t make you feel good in the long run.

I’ve therefore been making an effort to read up on what foods will help make me feel better without having a negative affect on looking after myself in general to try and implement them more into my diet .

Foods To Eat:

  1. Water – Not really food but hydrating well helps keep skin clear, prevent bloating (the better hydrated you are the less likely you will retain water) and reduce cramps.
  2. Almonds – also sesame seeds / flax seeds- these have calcium in them and calcium (but not dairy) can help reduce cramps.
  3. Dark chocolate – A little dark chocolate can help relax muscles and so reduce cramps, it will also help release some happy hormones.
  4. Celery – Full of water but not full of calories so a good option if you feel the need to constantly graze!
  5. Hummus- This one may be a bit controversial. I have read that chickpea’s can help you sleep better and also help improve mood. I have also read however that they can be classed as a Legume and cause bloating so perhaps eat in moderation.
  6. Pineapple – Help relax muscles (less cramps) and reduce bloating
  7. Bananas – Helps relax muscles (reduce cramping) also contains Vitamin B6 which can help improve your mood. Banana’s are also good at helping to regulate the digestive system, which some women can have problems with during this time.
  8. Tea – Yes it has caffeine in it, but it’s apparently better for you than coffee (which can increase anxiety levels and cause you to and retain water). Other types of tea can also help: Green tea for instance provides a little caffine still, peppermint tea can help soothe an upset stomach, Chamomile tea is relaxing and can help reduce anxiety.
  9. Spinach / Kale- These foods have Calcium in them which assists in alleviating cramps. They are also Iron rich (our iron levels can drop whilst we are on our period hence why we crave iron rich foods).
  10. Salmon – This is full of omega 3 and Vitamin D. If you can eat it the week before you are due on it may have an anti – inflammatory effect.
  11. Oranges – Provide Calcium which can help relax cramping muscles and Vitamin D (can help regulate your mood).
  12. Brocolli – Full of Magnesium, potassium, Calcium, Vitamins A, C, B6, E – Good for improving your general mood and fighting fatigue.

Foods To Avoid:

  1. Fizzy drnks – Can cause bloating.
  2. Processed foods – Tend to be high sodium – can cause bloating. Making food from scratch can reduces salt intake.
  3. Fried foods – Can elevate estrogen levels.
  4. Legumes (I mentioned this before – some things I’ve read say hummus can help, others say avoid) e.g Kidney beans, blackbeans et.c due to their bloating effect.
  5. Refined grains – refined foods can interfere with blood sugar levels and regular control of appetite, so whole grains are a better option than cookies, white bread etc.
  6. High fat foods – Can affect hormone activity and contribute to inflammation (and cramps)
  7. Coffee – Can increase anxiety / stress levels and contribute to water retention.

Really, this list is not too different to the type of foods I’d want to eat more of / avoid at any other time of the month but if you tend to feel a bit rubbish at certain points in your cycle knowing how you can help manage those symptoms (painkillers and hot water bottles aside) thinking about your diet isn’t a bad starting point.

Note- I’m not a trained nutritionists this is simply based on my own research about something that affects me- I would always recommend you see a qualified dietitian should you need advice!

Things I’ve Learnt – Re-Blog

I wrote this six months ago- all still remarkably true and relevant.

  1. You aren’t perfect.

I think I’m like most people in that when I start something new I want to be 100% perfect or I feel like I’ve failed and need to start again.  But it’s impossible to never have slip ups on a long term plan.  Getting out of the cycle of deciding a whole week was a write off become of a bad day or bad meal was one of the biggest factors to starting to see results.

  1. Day 30 (or 60 or 100 or 200) is harder than day 1.

People always talk about Day 1- and in some ways Day 1 is tough, it’s the starting something new, the first step in making changes. But by the same token, Day 1 is exciting – it’s the start of something new, when you feel all positive and hopeful.  Sticking to something once the novelty wear off or once results start to slow is the real challenge.

  1. Consistency and steady progress is boring.

Everyone loves a Facebook status or Instagram post where they can show their before and after pictures demonstrating dramatic results.  Realistically though long lasting changes take time and progress isn’t always immediately apparent.

  1. The loudest people in the gym often don’t have a clue.

When I started venturing into the free weight section alone I used to feel so inferior.  All these people claiming space and equipment and confidently broadcasting their strengths and opinions on how things should be done.  I tend to assume that if someone is loud and forward with their opinion they must know their shit- and yeah, some do.  Get comfortable in the environment and take time to look and you will see however that many do not!  Go in, do your own thing with confidence and don’t worry about what anyone else is doing in terms of training or weights.

  1. You need to eat more.

I used to try and keep my calorie intake low – the bigger the calorie deficit the better.  Really, this makes you tired, makes training harder and will eventually stop you getting results.  Stick to a sensible calorie deficit and results will come and will be easier to maintain.

  1. There is no such thing as an ideal diet.

And by ideal I mean those diets you see advertised in magazines- ‘Eat all the cake and still lose weight’ ‘Drink all the Gin and still lose weight’.  We would all like that magic diet which would allow us to eat as much of our favourite foods as often as we like and still loose 10lbs per week.  Essentially, though, if you look at them, all these diets still involve some form of restriction – eat low calorie meals through the day and allow yourself cake everyday in moderation (i.e. a small slice).  You therefore have to accept that you can eat what you want within reason but if you also want to stay within a calorie allowance and hit your Macros you will need to balance that out with sensible options for other meals. I have 4 pretty strict days to allow me the freedom to have 3 pretty relaxed days and stay within my goals.  That means for 4 days a week I sometimes have to say no to things I want in return for that relaxed weekend.

  1. Some days will be shit.

Not all training sessions will be fun, not all will bring PBs, sometimes you will feel like you have made no progress.  If every session was a great session they would just be your normal sessions.  Accept that even a tough session will bring benefits to you and don’t sweat it.

  1. Rest is important

When you start it feels like you will get more results if you keep on going and do as much as you can.  Rest allows your body to recover and prevents over training though and in the long term will improve your results.

  1. You can’t do everything.

It’s tempting to try and master as many things as possible.  Realistically though unless you are naturally talented at something the chances are you will need to devote time to things to master them.  Therefore trying to win a Strongman competition whilst also training for a marathon is probably not going to work.  Pick your thing and focus on that.  I wanted to run a second marathon but with teaching classes around my full time job I had to accept that finding time to fit the training in would not be possible and as I didn’t want to take a break from teaching I put that aim on the back burner.

  1. Weight is a bad indicator of progress.

Muscle weighs more than fat, your body is full of water blah blah blah.  At first you may be able to monitor your weight- eventually you will need to go off clothes size or pictures if you don’t want to feel completely demotivated.

Good vs. Bad Foods and the Calorie Deficit

If you’ve read my last few blog posts you will by now know that to lose body fat you need to hit a calorie deficit of around 20% by either reducing your calories in increasing your calories out or a mixture of both.

So, where does the notion of healthy and unhealthy foods come from?  If you only need to eat a certain number of calories a day to get results can those calories come from anything at all?

As with most things there are simplistic and less simplistic answers to the this.

Simple answer. Yes.

If you are currently overweight with a diet full of processed foods and you do very little activity then simply reducing the number of calories you consume and creating a deficit will work.  How you make up those calories at this point isn’t really relevant.

Yet once you get used to eating in a calorie deficit and perhaps exercising regularly perhaps you will want to start looking at what you eat to make up those calories.

BUT.

This is because there are lots of benefits of eating less processed food.

This ISN’T because the calories in a banana are different or better than the calories in a KitKat (in fact the calories in a two finger KitKat are roughly the same as a large banana).

So a 1,000 calories of burger, chips and cake is the same as a 1,000 calories of chicken, salad and fruit but you might feel better eating more of the later as part of that 1,000 calories.

The thing is (and this makes me sad because I’m quite partial to junk food generally) eating more unprocessed foods can mean:

  • You have better energy levels and fewer slumps throughout the day
  • You feel less fatigued / bloated after meals
  • You can eat bigger meals (500 calories of chicken and veg tends to be a bigger portion than 500 calories worth of cake)
  • You feel more satisfied after meals
  • Your body composition can change for the better (and remember t’s not all about weight – it’s about how you feel overall)

So …

I’m not advocating living off McDonalds to get that calorie deficit.

I am saying you don’t need to eat ‘clean’ to do it.

You just need to be sensible.  If you eat less junk food you will probably feel better and notice positive changes.  If some of your calories come from processed food though it isn’t the end of the world.

Note, I’ve not even mentioned Macros here.  For some tracking their Macro splits is useful, necessary even – but if you are reading this and thinking about simply switching from ready meals to home cooked food, it’s not the stage where you really need to worry about this.

Ultimately – If you currently live of takeaways then drastically changing that isn’t likely to be sustainable.  Reducing the portion sizes (and so the calories) is more manageable.  Once that’s a habit you can start to make more changes and look at swapping some of the takeaways out.

Small sensible changes that fit into your life will always work better than drastic ‘eat clean’ diets.  Who wants to never have the foods they enjoy!

Ways to Create a Calorie Deficit- Part Five – Move

The Fifth and final blog in my series about different was you could create a calorie deficit.

So far I’ve focused on what you put in your mouth and when you put it there – identifying different systems you could use to eat less than you burn each day.

Another way to create a calorie deficit is via exercise.

Very simply, if you change nothing about your current diet and eat the same amount of calories as you normally do but move more than you currently do you COULD create a deficit.

Now this only works at this most simplest of levels if the number of calories you currently consume is the same as the number of calories you currently burn.

If this is the case by adding extra exercise into your day you will be burning more than you did but consuming the same number of calories as normal which will allow you to create a calorie deficit.

This is probably highly unlikely to be the case (life is rarely that simple!)

If you currently consume more than you burn (you are in a calorie surplus) and wanted to keep your calorie intake the same then you would need to increase the number of calories burnt via exercise in order to both cover the surplus and then create a deficit.

In this situation you may find increasing your activity levels enough to create a deficit difficult and so a mixture of eating a bit less and moving a bit more is a better option.

So how do you set a plan of action for yourself?

Firstly you need to work out your TDEE and deduct 20% – this is the number of calories you need to aim for daily (or weekly).  Next work out roughly how many calories you currently eat a day (check my previous blog on calorie counting for how to do all of this).  Now work out the difference between these two figures.  Can you burn this number of calories per week via exercise?  If you can you can continue to eat the same as long as you are willing to move more.  If you cannot you will need to work out how much you can burn via exercise and then reduce your calorie allowance to make up the difference.

For instance:

TDEE 2,000 a day (14,000 per week)

Minus 20% to create a deficit = 1,600 a day (11,200 per week)

You currently eat 1,800 calories a day (12,600 per week)

This creates a surplus of 1,400 calories a week

So what could you do?

You could:

= 5 exercise sessions where you burn approx 300 calories per session would allow you to remain in a calorie deficit without eating less.

But perhaps 5 training sessions a week is not practical for you.

So you could

= 3 exercise sessions where you burn approx 300 calories per session, which would burn 900 calories and you would then need to reduce your calories intake by 500 calories a week (about 70 calories a day) to reach a deficit

There are so many ways you can create a calorie deficit.  Hopefully the last five blogs have demonstrated that all the various ‘diets’ and ‘plans’ out there effectively do the same thing (create a calorie deficit) just in different ways.  How you achieve such a deficit is up to you and it will depend on your lifestyle and personality whats does and doesn’t work for you.

If you have any questions resulting from these blogs please drop me a message or comment and let me know and I will do my best to answer them.

Ways to Create a Calorie Deficit – Part Four- Count Calories

As I explained in my last blog I decided this month I’d cover some ways you can create a calorie deficit.  So far I’ve covered Paleo and Intermittent Fasting and The Hand Job Diet.

Today something that in a world full of so many different methods for loosing body fat sounds to obvious and simple to cover.

Calorie Counting.

Obvious really.

But how many times have people decided they need to make changes and looked for some magic method.

Put simply work out your TDEE

Use a TDEE calculator such this TDEE Calculator

Deduct 20% from this figure.

Eat this many calories.

Any foods.

You will have created a calorie deficit.

Just track what you eat.

The easiest way to do this is using My Fitness Pal.

This app is free.

Pros- You can eat what you want when you want as long as you stay within that number of calories

Cons- You have to keep track (at least for a while until you get into a habit).

Calorie deficit level basic.

Basic is often best for success.

Ways to Create a Calorie Deficit- Part Three – The Hand Job Diet

I spent much of December preaching that if you want to lose body fat you need to create a calorie deficit.  Then it occurred to me that’s fine as long as you know how to do that.  I’ve pretty much always gone by the school of thought that people know what thy should do it’s just hard to actually do it.   I have had lots of conversations recently however which have suggested that actually people are confused.  There are so many different fads around, plus products advertised like Skinny Coffee, Fat Loss shots, magic fat busing pills, ideas that you should only eat fruit before 11 or not carbs after 6 that a lot of people are genuinely confused.

So I decided this month I’d cover some ways you can create a calorie deficit.  So far I’ve covered Paleo and Intermittent Fasting.

Here’s what I see as the difference between a fad and these systems.  A fad requires you do things like cut out food groups completely, eat them in silly combinations, supplement what you eat with products that really just tend to act as a laxative.  They are plans that are not sustainable and are likely to cause binges at some point.

Paleo and Intermittent Fasting are simple systems of eating that help you control calories (obviously people have other reasons for doing them and they can have additional benefits on top of calorie control but for my purpose here I’m only thinking in terms of calorie deficits).  They have rules, yes,  and will not suit everyone, but they don’t require cutting out whole food groups, are safe and, if someone finds they suit their lifestyle, are perfectly sustainable long term.  They can also be done part time (as I do Paleo just four days a week) and still help create a calorie deficit.

Esssentially, if you want to create a new lifestyle habit the easiest way to do this is create a system that allows you to implement this habit into your life.

Now so far I have covered quite specific methods.  You can however create a calorie deficit with much more simple systems and today I want to cover ‘The Hand Job Diet’.

This method invented and named by a coach I’ve worked with a lot over recent years, Ricky Long.  Ricky favours training and eating to live, not being overly restrictive and not being a slave to counting calories and tracking macros when you don’t have to.

He recommends to client’s a simple method of having three meals a day consisting of:

  • One handful of protein
  • Two handfuls of veg (at least two colours)
  • Once a day add in one handful of a big carb such as rice, pasta, bread
  • Add in some snacks each day as need
  • If you feel hungry you need more food so consider adding in another meal
  • If you feel tired you have eaten too much

This allows for no restriction, you could snack on low calorie foods such as fruit but also allow some snacks to be your favourite foods (cake, chocolate, crisps).

You can adjust depending on results – so if you aren’t getting the results you want you may need to be honest about how many snacks you are having and how many calories each one contains.

It could also stop you craving certain foods as no food is off limits, thus reducing the urge to binge.

If your diet is not brilliant at the moment, these small changes will probably create a big difference and easily create a calorie deficit.

If you like food though, such relaxed rules may be hard to follow.  I’m the kind of person who needs some structure to my daily meals or I could just eat constantly for 8 hours each day, so again this won’t work for everyone but it is a way of creating a calorie deficit with minimal thinking or rules to follow.

I’ll repeat, the fundamental characteristic of all fat loss methods is creating a calorie deficit.  The Hand Job Diet is another way to manage portion control thus help keep you within a calorie deficit (without actually counting calories).

I have to credit Ricky Long on this method – if you like the idea and want to have a look into some of his other fitness and nutrition advice check him out on instagram @Rickylong42, Facebook (Ricky Long) or at his website here

 

 

Ways to Create a Calorie Deficit- Part Two – Intermittent Fasting

I wrote last week about how I tend to use a Paleo based diet to help me remain within my calorie allowance for the week (whether that be calorie deficit or maintenance).  Restricting certain foods is not for everyone – another way some people control their calorie intake is Intermittent Fasting (IM Fasting).

IM Fasting in a nut shell is only eating during an 8 hour window each day (e.g. 10 am-6 pm / 12-8 pm) and fasting the rest of the time (consuming only water and perhaps black coffee).

Now this naturally restricts your calorie intake each day because it’s hard to eat THAT many calories in only 8 hours.  The plus side is you can eat relatively freely in terms of what you eat knowing that the time window will assist in preventing over eating.

Like Paleo, this is also not for everyone.

I tried it for a while and liked some things about it but ultimately struggled to stick to it- largely because I’m very active across two jobs most days of the week.  This being said I do know some people who regularly use this as a tool.

For me the Pro’s were:

  • Being able to eat all food types freely during the 8 hour window.
  • Eating larger meals (I like big plates of food!).

Ultimately the Con’s outweighed this for me though:

  • Having to teach at 7 am and then wait until mid morning to eat.
  • My eating window closing and having to teach an evening class and then not eat afterwards.
  • It takes planning – you need to have a good meal ready for when you break the fast. That’s hard in an office.
  • I found that in actual fact I was creating a massive calorie deficit on many days because I didn’t want to eat as many calories as I needed in such a short space of time.  FYI- A massive deficit is not ideal / sustainable over time and I need to be adequately fueled to do my job(s).
  • It made social occasions difficult.

As I concluded last week.  The fundamental characteristic of all fat loss methods is creating a calorie deficit.  IM Fasting is another option which will assist in eating less than you burn if used correctly, although probably only genuinely suits a small proportion of people.

 

 

 

Ways to Create a Calorie Deficit – Paleo

I’ve written before about my own nutrition and how I mainly eat a Paleo based diet.

I say Paleo based because I don’t follow Paleo eating at all in the strict sense or all the time and I adjust it to suit my own needs.

Essentially Paleo is eating what cavemen ate so basing your diet on meats, veg, nuts and seeds.   It’s high protein and fats and low in carbs and dairy free.   I eat largely like this with some exceptions (I include potatoes and often some chocolate milk after my classes in the evening).  This is largely because my job means I’m very active so it wouldn’t be sensible to stay low carb.  I try and do this 4 days a week with three days where I eat freely (although often along the same lines just with the addition of some bread and maybe pasta or rice and some sweet treats).  If there is a social occasion on one of the days I’d normally eat Paleo I just don’t do it for that period of the day / that meal.  Some months I just keep a check on my calories because that’s how the mood takes me.

So if I’m not strict about it that begs the question why do I bother.

Quite simply it is a way of keeping myself within my calorie requirements that suits my lifestyle and reduces the need for me to count calories.

I know I eat more at the weekend.  I’m not in the office and more likely to go out for food or get a takeaway and eat chocolate whilst I’m sat on the sofa etc.  By slightly reducing my calorie intake Monday – Thursday whilst still filling up on lots of protein I leave myself room for three more calorie dense days.  This happens without even thinking about what I’ve eaten and how many calories is in it.

My message here is Paleo is one method of eating – it can have many benefits (and equally some drawbacks depending on your activity levels and lifestyle) but whatever way you look at it, it is one way you can reach a calorie deficit.  So if you lose weight with it this isn’t because of a magic combination of food just a general reduction in your calorie intake.

For me personally it’s still the best way of eating most of the time as it reduces how often I think about food and encourages me to eat more homemade and less shop bought.  Sometimes the idea of banning certain foods (even though it’s just foods and not food groups and even though it’s only ever for a few days each week!) is bad for my mindset so I will have periods where I don’t follow this and just eat to a bog standard calorie deficit.  Not getting hung up on what foods you do or don’t eat is more beneficial to your long term health than cutting out bread to feel less bloated will ever be.

So it might suit you, it may not, but the habits of eating less processed foods and getting enough protein whilst keeping in a calorie deficit are all positives however you chose to eat.

January 1st v. January 3rd

January 1st Dry January – no alcohol for 30 days

January 3rd I really needed a glass of wine last night after my first day back at work. Fail.

January 1st I’m not eating any chocolate ever again

January 3rd Except for all the chocolate I have left over from Christmas. Fail.

January 1st I’m going to go to the gym every day

January 3rd I haven’t actually been to the gym yet. Fail.

January 1st I’m going to get up and go for a run every morning.

January 3rd It’s very cold and dark in the morning I might just stay in bed. Fail.

January 1st I’m giving up carbs this year.

January 3rd I’m hungry I might just have some pasta. Fail.

OR

You could forget any of these all or nothing resolutions and pick one small change you could make from the following and just work successfully on that instead:

  • Have at least one alcohol free night a week
  • Twice a week replace your normal sweet treat with some fruit
  • Do 30 minutes of activity twice a week
  • Get up an hour earlier once a week and go for a walk
  • Eat two handfuls of vegetables / salad with every breakfast, lunch and dinner

Ten ways to get ‘fitter’ in 2019

  1. Work out how many calories you burn a day on average and eat this many (to maintain weight) or 20% less (to reduce weight)
  2. Swap one of your sugary snacks with a healthier replacement (e.g. a piece of fruit) each day. And yes I know fruit has some sugar in it but a banana over a Mars Bar will help you cut calories and provide less of a post sugar slump.
  3. Stop having cheat meals. Cheat meals create a restriction / binge / food as a reward mindset.  Eat whatever you want whenever you want within reason without viewing food as good and bad.
  4. Eat protein. Aim to eat 1g of protein per kg of body weight. Will help you feel satisfied without overeating.
  5. Drink at least 0.033 litres water per kg of your body weight each day (so if you weight 60kg drink two litres a day).  Fat loss, performance – hydration is so important to your health.
  6. Don’t exercise at all at the moment? Aim to complete a 30 minute session every week for a month, two 30 minutes sessions a week the next month and three 30 minutes sessions the following month. Boom = Exercise habit created.
  7. Increase your NEAT. However much you exercise aim to increase your non exercise movement by at least 10% each day (i.e. walk more)
  8. Get more sleep. Enough sleep every night will help with weight loss, stress, energy levels.
  9. Learn something new. Want to learn to do a handstand, swim, play netball? Practicing towards mastering a skill will get you moving without exercise being the main goal itself.
  10. Set yourself a challenge. Run in a race, do a Tough Mudder, compete in a swimathon. Setting a challenge can give you the incentive to get to your training sessions and maintain focus.